Ingredients
- 1/4 cup ginger root, peeled and sliced
- 1/4 cup sugar
- 1/4 cup lime juice
- 1/2 cup water
- 4 cups watermelon, peeled and cubed
- Fresh mint sprigs for garnish
Preparation
- In a saucepan, combine ginger, sugar, lime juice and water.
- Bring to a boil and simmer until reduced by half.
- Allow to cool, strain.
- In the bowl of a blender, combine watermelon cubes and strained ginger syrup.
- Blend until almost smooth but with a little texture still evident.Serve in chilled glasses with a sprig of fresh mint, if desired.
- This recipe does not meet MHealthy Nutrition Guidelines.
Categories
- Beverage
- Fruit
- Quick and Easy